OSULLOC Samdayeon Jeju Tangerine 10p
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OSULLOC Samdayeon Jeju Tangerine — Infusion mandarine

19.90 € +199 K-Points
OSULLOC Samdayeon Jeju Tangerine is a post-fermented tea with fruity citrus and cedar notes from Jeju. This box contains 10 convenient tea sachets to brew at home or at the office. Enjoy it hot for a comforting break or iced with citrus slices during warm seasons.
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📖  How to use
**Usage tips for OSULLOC Samdayeon Jeju Tangerine tea (10 sachets) from our team:**

To enjoy all the flavors and benefits of OSULLOC Samdayeon Jeju Tangerine tea, our team recommends following these simple steps:

1. Heat water to a temperature of about 80-85°C.
2. Place a tea bag in your favorite cup.
3. Gently pour 200 to 250 ml of hot water over the bag.
4. Let steep for 2 to 3 minutes. You can adjust the steeping time according to the desired strength.
5. Remove the bag and enjoy!

Our team tip: For a refreshing touch in summer, let your bag steep in cold water for a few hours in the refrigerator. Add ice cubes and a few citrus slices for a thirst-quenching and original drink.

Feel free to enjoy this tea at any time of the day, and share your tasting moments with us! If you have any questions, our team is always here to listen.

OSULLOC Samdayeon Jeju Tangerine: the jeju tangerine tea in 10 tea bags

This jeju tangerine tea by OSULLOC belongs to the Samdayeon range. It is a post-fermented tea, described on the packaging as a "post-fermented tea with refreshing Jeju cedar and tangerine flavors": fruity notes of Jeju tangerine and a woody freshness of Jeju cedar. The box contains 10 tea bags, ready to brew at home or at the office.

Why we love it

  • A post-fermented tea with Jeju tangerine notes, fruity and clear.
  • The touch of Jeju cedar mentioned on the packaging, for a fresh and slightly woody profile.
  • Ingredients from Jeju Island, the region where OSULLOC teas come from.
  • A 10 tea bag format, easy to carry and to share.
  • Enjoyed just as well hot or iced, depending on the season.

How to use it

Heat water to around 80-85 °C. Place one tea bag in your cup, pour in 200 to 250 ml of hot water, then let it steep for 2 to 3 minutes depending on the intensity you want. Remove the tea bag and enjoy. For an iced version, let a tea bag steep in cold water for several hours in the fridge, then add ice cubes and a few citrus slices before serving.

We bet you will like it!