Zea Mays (Corn) Starch, Sodium Cocoyl Isethionate, Cellulose, Sodium Lauroyl Glutamate, Sodium Bicarbonate, Sodium Hyaluronate, Beta-Glucan, Allantoin, Saccharomyces Ferment Filtrate, Bifida Ferment Lysate, Enterococcus Faecalis, Lactobacillus Ferment, Streptococcus Thermophilus Lysate, Lactococcus Ferment Lysate, Milk Protein, Sucrose, Maltodextrin, Trehalose